If you saw our last post, you read all about the traditional Christmas meals served in Italy. And as rewarding as it can be to spend hours in the kitchen preparing a big meal for your family and friends on Christmas, we realize it is often easier and more enjoyable to have someone else prepare the food so you can spend better quality time with your loved ones.
In the spirit of the season, we invite you to try these five authentic meals from Sipipa during the holidays, and save your time to be with your family and friends
Wonderful little pastas stuffed with meat is a traditional, flavorful meal sure to bring back childhood memories. We make it with the freshest, real ravioli and top it with our homemade tomato sauce, meatballs and melted mozzarella cheese. If you’ve spent too many years eating ravioli from a can, prepare to be amazed by what real, homemade food tastes like again.
Nowadays, not a lot of people take time to make a homemade Alfredo sauce from scratch, but at Sipipa, we go the extra mile. Our creamy Alfredo sauce is made per order and full of wonderful flavors. Paired with fettuccine, this fresh duo is so good, you will have to fight the urge to eat it every day.
When creating our version of this traditional, authentic and tasty dish, we traveled to Italy and learned it from the chefs who perfected it. We carefully crust each chicken breast with a layer of real fresh parmesan and carefully chosen Italian spices before frying it to a perfect crunchy outside and juicy inside. Topped with gooey cheese and served with fresh, hot pasta, you’re essentially getting two beyond satisfying meals for the price of one.
Taste the freshness and quality in this super supreme featuring four meats — spicy hand pinched Italian sausage, our signature beef, spicy pepperonis and Canadian bacon — and four veggies: mushrooms, onions, black olives and fresh green bell peppers. The crispy crust is covered with our homemade pizza sauce and topped with creamy mozzarella cheese.
We have 10 different flavors of wings to choose from, and you can select bone-in or boneless, but the signature medium sauce is a crowd favorite. We cook our flavorful wings simply and fry them in quality oil to a golden crisp. They’re served with celery, carrot sticks and your choice of Bleu cheese or Ranch dipping sauce.